As we are going to see Denmark play at the FIFA World Cup the current themes are based on the three opponents: Peru, Australia and France. For this meeting: Australia Brioche bun Caramelized onion MAYO Batavia salad Beef – 200g Cheddar Chutney With chipotle, beans & ginger Panko deep fried shrimps
Burger – art deco-inspired Brioche bolle Syltede løg Asparges Bøf Ost Dijonnaisse + A cocktail from the Art Deco-inspired Savoy Hotel in London.
Neo classical burger Brioche rugbolle Øko bacon Brun sovs Pickled rødløg Bøf af Øko okse Barsø Havblik Rösti Grissini stænger – det er jo templet The current run of Burger themes surrounds different periods in culture and architecture. For this meeting the burger had to be inspired by the neoclassical period. Brioche rugbolle Øko bacon…
The next run of Burger themes surrounds different periods in culture and architecture. For the first meeting in this run, the burger had to be inspired by the Baroque period. “Baroque Burger” Confit de Canard Artichoke creme Truffle mayo 4 different mushrooms Beef Gruyere cheese Picked cauliflower on champagne vinegar Gold
In´n´out Double Double animal style (The secret burger) Square slider buns Fried onions Beef patty with onion mix and peanut butter Gouda cheese
This weekend we left Copenhagen for a visit to the summer house in Blåvand, which we visited back in back 2013. Theme: Burger inspired by White Castle burger chain. Few highlights: New Autumn/Winter 2017 t-shirt revealed! Bottled boulevardier as welcome drink We learned curling! Homemade fries
New theme for the next three meetings: Homemade versions of American burger joint classics – as suggested by Geoffrey Canilao from Balderdash on our facebook page. Hosts: Rasmus & Mads Burger: SmokeShack by Shake Shack Burger
Hosts: Bollerup & Walther For the third and final round of The Doubler Decker, the legendary BigMac was done in a homemade version, including the famous BicMac sauce. Plus homemade chilli cheese tops! Homemade BigMac Sauce Onions Pickles Salad Cheddar Cheese
Hosts: Heiselberg & Kobbersmed Inspired by the slogan of the Double Decker chocolate bar: “crispy, crunchy, chewy and nutty” Homemade Brioche bun with nut mix Homemade salsa Mozzarella Eggplant Crispy chicken with parmesan Serrano ham Parmesan flakes
Host: JR & Squirre Homemade Ketchup Worcesteshire Mayo Beef Patty Banger sausage patty English muffin bun Danish Bacon Fried egg Grilled tomato Cheddar