Blonde burger – august 2018


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Host: Bollerup

August 2018

  • Brioche bolle
  • Dijonaise
  • Bagte rødløg
  • Stegte Champignon i cognac
  • Swiss cheese
  • Beef patty
  • Bacon med white truffle glace…
  • Blonde fra Grimbergen

July 2018 – Late christmas party


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Host: Kobber

Burger – Royal with Cheese

  • Cheddar ost – lys og rødt
  • Hakket oksekød
  • Iceberg salat – tomater, løg, pickled cucumbers
  • Sennep
  • Ketchup
  • Brioche boller

World Cup Theme – Peru


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As we are going to see Denmark play at the FIFA World Cup the current themes are based on the three opponents: Peru, Australia and France.

For this meeting: Peru

World Cup Theme – France (held in Oslo)


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As we are going to see Denmark play at the FIFA World Cup the current themes are based on the three opponents: Peru, Australia and France.

For this meeting: France

(Kept simple due to broken kitchen)

  • Goat Cheese
  • Beef
  • Salad
  • Lemon mayo
  • Brioche bun
  • onions

World Cup Theme – Australian burger


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As we are going to see Denmark play at the FIFA World Cup the current themes are based on the three opponents: Peru, Australia and France.

For this meeting: Australia

  • Brioche bun
  • Caramelized onion MAYO
  • Batavia salad
  • Beef – 200g
  • Cheddar
  • Chutney With chipotle, beans & ginger
  • Panko deep fried shrimps

Culture Periods #3 – Art Deco Burger


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Burger – art deco-inspired

  • Brioche bolle
  • Syltede løg
  • Asparges
  • Bøf
  • Ost
  • Dijonnaisse

+ A cocktail from the Art Deco-inspired Savoy Hotel in London.

Culture periods #2 – Neoclassical burger


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Neo classical burger

 

  • Brioche rugbolle
  • Øko bacon
  • Brun sovs
  • Pickled rødløg
  • Bøf af Øko okse
  • Barsø Havblik
  • Rösti
  • Grissini stænger – det er jo templet

 

The current run of Burger themes surrounds different periods in culture and architecture.

For this meeting the burger had to be inspired by the neoclassical period.

  • Brioche rugbolle
  • Øko bacon
  • Brun sovs
  • Pickled rødløg
  • Bøf af Øko okse
  • Barsø Havblik
  • Rösti
  • Grissini stænger – det er jo templet

Culture Periods #1 – Baroque


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The next run of Burger themes surrounds different periods in culture and architecture.

For the first meeting in this run, the burger had to be inspired by the Baroque period.

  • “Baroque Burger”
    • Confit de Canard
    • Artichoke creme
    • Truffle mayo
    • 4 different mushrooms
    • Beef
    • Gruyere cheese
    • Picked cauliflower on champagne vinegar
    • Gold

 

Classic Burger Joint #3 – In ‘n Out Burger


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In´n´out Double Double animal style (The secret burger)

  • Square slider buns
  • Fried onions
  • Beef patty with onion mix and peanut butter
  • Gouda cheese

 

Kings of Blue Water Part 2 – White Castle Burger – Curlingbørn


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This weekend we left Copenhagen for a visit to the summer house in Blåvand, which we visited back in back 2013.

Theme: Burger inspired by White Castle burger chain.

Few highlights:

  • New Autumn/Winter 2017 t-shirt revealed!
  • Bottled boulevardier as welcome drink
  • We learned curling!
  • Homemade fries

Danes proudly honoring the Cheese & Burger Society